Now, fast forward 10 years later, and Vegan With a Vengeance has been re-released as a 10-year anniversary edition. Vegans have often been misunderstood or treated with suspicion because of. This one-of-a-kind cookbook offers 125 recipes for all meals of the day, from stuffed mushrooms to tofu pizza, gingerbread cupcakes to pasta with alfreda sauce, and is full of tips and tricks on how to keep your diet vegan, inexpensive, and liberated. chef was making a name for herself by dishing up amazing vegan meals - no fuss, no b.s., just easy, cheap, delicious food. Because Vegan with a Vengeance made vegan cooking so fun and approachable, it played a big part in why I fell in love with and continue to love cooking. Buy Vegan with a Vengeance by Isa Chandra Moskowitz for 31.00 at Mighty Ape NZ. She emphasizes staying clear of corporate brand-name foods, and says that cooking should be an innovative, experimental, and completely real experience. Her cooking philosophy embraces being kind to animals (all recipes are completely animal-product free) and your wallet - while being creative and having fun in the process.
In Vegan with a Vengeance, Isa Chandra Moskowitz, host of the community access vegan cooking show The Post Punk Kitchen, brings the do-it-yourself, community-driven ethos of punk rock into the kitchen.
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